Doppio Zero Restaurant

Artisan ciabatta, exclusive bakery and meeting place

Doppio Zero started out as a bakery and al fresco cafe in Greenside In March 2002 by entrepreneurs Paul Christie & Miki Milovanovic. Made popular by its freshly made artisan ciabatta, exclusive bakery and meeting place, the aroma of baking kept people coming and they knew they had something special.

Latest From The News Room

Rosebank – The Firs – GIN FEST – 27 April 2019

Doppio Zero Rosebank – The Firs – would love host you on SATURDAY 27 April for a GIN FEST like no other…

ELECTION DAY – 8th May

Join us for a delicious COMPLIMENTARY coffee all day on May 8th 2019 with the purchase of any sit down meal.

Paint Nite FUN @ Doppio Zero

Select Doppio Zero’s are hosting fun and fab PAINT NITE’s for you and yours…. BOOK HERE – https://www.yaymaker.com/events?country=ZA&filters=NITE_PAINT&welcome=paintnitehttps://www.paintnite.com/events?country=ZA