Artisan ciabatta, exclusive bakery and meeting place
Doppio Zero started out as a bakery and al fresco cafe in Greenside In March 2002 by entrepreneurs Paul Christie & Miki Milovanovic. Made popular by its freshly made artisan ciabatta, exclusive bakery and meeting place, the aroma of baking kept people coming and they knew they had something special.
Book your seat for the delicious WINE EVENING at DZ Mall of the South in proud partnership with Graham Beck: The Game Reserve Wine Range Tuesday 28th August @18h30 R280 per ticket 0 11 682 1871 email@example.com
Join us every weekday at Doppio Zero BLUE HILLS in Midrand and CLEARWATER MALL on the West Rand and MANDELA RHODES PLACE in Cape Town FREE WiFi, delicious breakfast and freshly brewed coffee all for R80 What more could you need?
Hiding in PLEIN sight… newly launched concept from Doppio Zero, Bar Baric, arrives on the Stellenbosch scene! Lauded for its stylish charm and high culinary standards, the Stellenbosch dining scene is known for a certain something special that has proved to be an enticing drawcard for both local and international audiences alike. Just in time […]