FUNCTIONS

Functions Menus

[ Click here to download PDF version ]


If you are looking for the perfect gift for your work colleagues or someone special, a range of Doppio Zero hampers are available to order. Looking for that perfect place to host your year-end function? With our love of entertaining, warm ambiance & delicious, diverse menu which has something tosuit every palate, we at Doppio Zero are sure to be the perfect venue for your year-end get together. We have a fantastic variety of set menu’s for breakfast, lunch & dinner for you to choose from. Feel free to contact your nearest Doppio Zero or visit us in person to discuss how we can tailor make a package to suit you.

Breakfasts


Breakfast Set Menu 1 - R115 per person


Jug/s of fruit juice, filter coffee, tea

Choice of Breakfast:

Goldilox on Croissant

OR

Country Breakfast

OR

Eggs Benedict

OR

Smashed Avo

OR

Breakfast Panna Cotta


Breakfast Set Menu 2 - R140 per person


Served table buffet style

Jug/s of fruit juice, filter coffee, tea

TO START:

Banana & hemp granola & yoghurt cup

Mini freshly baked muffins, crossiants & danishes

BREAKFAST GRILL:

Pork OR beef sausages, crispy streaky bacon, paprika hash potatoes, balsamic grilled tomatoes, herbed mushrooms, Spanish beans & scrambled eggs served with a basket of freshly baked bread

(Vegetarian options available on request)

Sharing Set Menu


3 Course R200 OR 4 Course R230


• Vitamin Salad • Bacon Caesar Salad

• Chimichurri Haloumi Skewers • Fish & Chips

• Beef Tagliata • Chicken Involtini • Crispy Potatoes

• Char-grilled Corn on the Cob • Roast Baby Vegetables

• Dulce De Leche Cake • Nutella™ Crêpe

• Hazelnut Brownie • Fresh Fruit Skewers


Our Sharing Menu was such a success last year, we have decided to continue the tradition. It is an awesome, relaxed dining experience, where the food is placed down the table, harvest style, for everyone to enjoy together.

Lunch / Dinner Set Menu


(Vegetarian options available; choose any veg pasta OR medium veg pizza off the menu)

Set Menu 1 - 2 Course R170 OR 3 Course R205


TO START:

(Table Buffet Style)

Doppio Salad

OR Power Salad

OR Herb & Olive Oil

Focaccia

MAIN:

Pasta Loco

OR The Doppio Burger

OR Crumbed Pollo

OR Pesce in Tempura

DESSERT:

Dulce De Leche Cake

OR Gelato

OR Slice of Cake

Set Menu 2 - 2 Course R195 OR 3 Course R240

TO START:

Caprese Salad

OR Fried Haloumi

OR Spicy Chicken Livers

MAIN:

Large Pollo Pizza

OR Thai Chicken Curry

OR Spaghetti Frutti di Mare

OR Cider Pork Belly

OR Steak, Chips & Bone Marrow

DESSERT:

Berry Eton Mess

OR Malva Pudding

OR Warm Ultimate

Chocolate Cake

Set Menu 3 - 2 Course R290 OR 3 Course R340

TO START:

Caesar Salad

OR Mushroom Fritti

OR Salmon & Sweet Potato

Fish Cakes

MAIN:

Pollo Involtini

OR Cider Pork Belly

OR Filleto alla Griglia

OR Vegan Curry

OR Salmon Teriyaki

OR Rump Kleftiko

DESSERT:

Strawberry Cheesecake Mousse

OR Nutella™ Crêpe

OR Choc Sundae

BREAKFAST

Breakfast Menu

[ Click here to download PDF version ]


Doppio Classics


Eggs Benini - R72

Poached eggs, English muffin, cherry tomatoes, hollandaise, country ham OR sautéed spinach (Carb Free: Substitute muffin for grilled brown mushroom R20 OR grilled haloumi R19)

Breakfast Taco - R58

Flatbread, corn salsa, bacon bits, chilli herb oil, avo*, a fried egg, sriracha feta yoghurt

Spicy Livers - R68

Spicy pan-fried chicken livers in a piquant sauce, fried eggs, grilled cherry tomatoes, toasted ciabatta

Pronto - R54

Eggs any style, balsamic grilled red onion & cherry tomatoes, toast, choice of one breakfast extra

Doppio Breakfast - R102

Eggs any style, bacon, grilled haloumi, mushrooms, balsamic grilled red onion & cherry tomatoes, choice of beef OR hormone-free pork sausage

Yoghurt & Granola Parfait - R64

Double thick yoghurt, banana & hemp seed granola, seasonal fruit & strawberry mint coulis

Huevos Benini - R60

Chilli con carne, cheddar cheese, smashed avo*, poached egg, jalapeño hollandaise & coriander on toasted ciabatta

Mushroom & Bacon Scramble - R62

Sautéed mushrooms drizzled with truffle oil, streaky bacon, scrambled eggs & parmesan shavings on toasted ciabatta

Omelette

- Plain omelette, tomato salsa - R44

- Bacon, cheddar, tomato - R66

(Add egg white only - R8)

Haloumi Poached Eggs - R46 / R59

Marinated grilled haloumi, sliced tomato, (half/full) fresh basil, poached eggs, sourdough

Smashed Avo* - R66

Fresh sliced tomato, smashed avo* & red onion salsa, toasted ciabatta, herbed cream cheese (Carb Free: Substitute ciabatta for grilled haloumi R19)

Eggs & Toast - R39


Healthy


Avo* & Toast - R66

Toasted low carb bread, avo*, chunky cottage cheese, radish, mixed toasted seeds, sundried tomato oil (Add bacon - R19)

The Arnie - R65

Grilled chicken fillet, sautéed baby spinach, scrambled egg whites, feta, cherry tomatoes (Available as whole egg scrambled)

Salmon Grain Bowl - R98

Smoked salmon, bulgur wheat & quinoa, baby marrow linguine, broccoli, peas, bok choy, poached egg, herb hollandaise

Mushroom Tofu Scramble - R64

Tofu scramble, mushroom, tomato, red pepper, spring onion, herbs, turmeric, chilli flakes, chimichurri, ciabatta

Ruby Scramble - R54

Tomato & spring onion scrambled eggs, avo*, 100% rye

Breakfast Bowl - R68

Broccoli, zucchini, sweet potato hash, baby spinach, roast cherry tomatoes, haloumi, poached eggs, basil pesto hollandaise


Sweets Breakfasts


Sticky Banana Flapjack - R58

Vanilla bean cream cheese, maple syrup

Bacon Flapjacks - R68

Streaky bacon, mascarpone, berry compote, maple syrup

Nutella™ Corn Flake French Toast - R68

Corn flake crusted ciabatta French toast, Nutella™, toasted hazelnuts, chocolate sand

Mixed Berry Crêpe - R54

Double thick yoghurt & berry compote mousse, strawberries, pistachio crumble

Breakfast Extras

(Only with breakfast orders)

Avo*(half) R19 / Bacon R19 / Beef sausage R26 / Hormone-free pork sausage R26 / Egg R8 / Fried onions R6 / Haloumi R19 / Mexican beans R14 / Mushrooms R18 / Tomato salsa R8 / Flapjacks (two) R18 / Bolognese R16 / 100% Rye R10 / Low carb bread R19 / Gluten free bread R16


Smoothies


The Incredible Green - R49

Cucumber, broccoli, avo*, baby spinach, apple

Berry Smooth - R46

Berries, banana, apple, yoghurt

Vitamin Blast - R48

Fresh fruits, yoghurt, honey, nuts

Mango Mamba - R42

Mango, banana, apple, yoghurt

Coco Berry - R48

Mixed berries, coconut milk, yoghurt, honey


Juiced


Freshly Squeezed - R40

Carrot, orange, pineapple, apple OR combo

Detox - R40

Carrot, celery, pineapple (Ginger optional)

ABC - R40

Apple, beetroot, carrot

Ginger Green - R45

Pineapple, pear, ginger, mint

Immunity - R44

Carrot, apple, ginger


Caffe and Tea


Decaffeinated coffee + R3 Add cream + R4 Almond milk + R8


Cappuccino Vero - R25

Smaller, stronger, Italian style

Cappuccino - R28

Doppio Cappuccino - R32

Larger with a double shot of espresso

Cortado - R23

Caffé Latte - R28

(Add Vanilla OR Hazelnut OR Almond syrup - R7)

Filter Coffee + Refill - R23

Caffé Mocha - R33

Americano - R25

Espresso - R20

Espresso Doppio - R23

Speciality Blends - R28

Served in a French press. Ask your waitron for available selection

Dirty Chai Latte - R34

Red Cappuccino - R30 / R34

Matcha Latte - R36

Turmeric Latt - R32

Tea - R19

Rooibos OR Five Roses

Fresh Ginger, Lemon & Mint Tea - R18

Twinings® - R22

Herbal Teas

Spiced Chai - R32

Hot Chocolate - R30


Freezos & Shakes


Coffee Freezo - R42

Chocolate Freezo - R42

Bar-One Freezo - R42

Fruit Freezo - R42

Frulato - R40

Fresh fruit blended with yoghurt OR ice cream

Classic Shakes - R38

Chocolate OR Strawberry OR Vanilla

Iced Coffee Shake - R42


Chillers


Fruit Juice Selection - R29

Appletiser / Grapetiser - R28

Sodas - R24

Rock Shandy - R38

Cordial & Mixer - R29

Iced Tea - R26

Mineral Water

500ml - R24

750ml - R39

Organic Cordial Spritzers

500ml - R58

1 litre - R92

Organic cordials with sparkling mineral water: Raspberry & Rose OR Lemongrass & Ginger

The small print. Doppio Zero is not a gluten or allergen free environment. While every effort will be made, traces of gluten or other allergens may appear in the final served dish. In the kitchens of Doppio Zero, seeds & nuts are present & used in the production of foods. Prices include VAT. Service charge not included. Avo* is subject to seasonal availability. All items subject to availability. Variations may lead to delays. All extras & substitutions may incur an extra charge. Not responsible for food asked well done. Regret no cheques accepted. Prices may change without prior notice.

MAIN

Main Menu

[ Click here to download PDF version ]

Summer menu main CT

Fresh Plate


Assemble your own fresh plate from the selection below CHOOSE YOUR FEATURE: (Single/Double)

Chicken Breast - R42 / R74

Grilled OR crumbed, choice of tzatziki OR mushroom sauce

Stir Fry Chicken - R39 / R67

Ginger & soy julienne pepper stir fry

Rump Tagliata (150g) - R98

Grilled sliced rump, chimichurri

Burger Unbunned - R52

Doppio house-ground beef burger (180g), smoky tomato relish

Sesame Crusted Tofu - R48

Spicy soy

Pealafel Fritters (5pc) - R32

Pea, corn, chickpea & sesame fritters, avo* hummus

Salmon & Sweet Potato Fish Cakes (3pc OR 5pc) - R55 / R89

Ginger, garlic, chilli & soya dressing

Quiche - R44

Ask your waitron for availability

Choose your side:

Asian Slaw - R27

Cabbage, cucumber, carrot, Asian dressing, sesame seeds

Caprese - R46

Fresh mozzarella, tomato, basil pesto, avo*, red onion

Sweet Potato Crush - R28

Baked sweet potato, feta cream, crispy chickpeas, spring onion

Power Salad - R34

Beetroot, seed nut & goji berry mix, mange tout, edamame beans, cabbage, avo*, radish, quinoa & bulgur wheat mix, lemon berry coconut dressing

Bean Salad - R34

Edamame beans, green beans, kidney beans, cannellini beans, pickled red onion, honey mustard dressing

Cucumber Salad & Labneh - R26

Cucumber ribbons, courgette, celery, labneh, red chimichurri

Baby Marrow Linguine - R32

Bok choy, spinach, peas, broccoli


Salads & Bowls


Haloumi & Roast Veg Salad - R84

Marinated grilled brinjals, baby marrow, artichokes, fennel, butternut, roast peppers, fried haloumi, greens, crispy chickpeas, toasted seeds

Chicken Caesar Salad - R88

Cos lettuce, grilled chicken breast, bacon bits, shaved parmesan, creamy anchovy dressing, ciabatta crostini

Power Salad - R78

Beetroot, seed nut & goji berry mix, mange tout, edamame beans, cabbage, avo*, radish, quinoa & bulgur wheat mix, lemon berry coconut dressing (Add Chicken – R20)

Baked Sweet Potato & Tuna Salad - R80

Roasted red pepper, gherkin & cottage cheese tuna mayo, cucumber mange tout, baby leaves, radish, pickled red onion

Soul Bowl - R82

Thai green coconut curry sauce, grilled chicken breast, quinoa & bulgur wheat, steamed broccoli, edamame beans, spring onion, bok choy, toasted cashew nuts, coriander

Salmon Poké Bowl - R98

Ginger chilli cured Norwegian salmon, black rice, avo*, julienne cucumber & carrot, pickled ginger, edamame beans

Sticky Pork Bowl - R96

Glazed pork belly, jasmine rice, red pepper salad

Sesame Tofu Bowl - R84

Sesame crusted tofu, bulgur wheat & quinoa mix, kimchi, red pepper salsa, crispy chickpeas, tahini dressing


Handhelds


Prego Pollo - R86

Char-grilled chicken breasts, lettuce, tomato, peri peri mayo, Turkish bread, hand cut chips

Grilled Rump Flatbread - R98

Chilli & garlic rubbed rump, greens, roasted red pepper, marinated feta, salsa al fresco, hummus, tzatziki

Open Smoked Salmon & Avo* - R89

Health bread, smashed avo*, smoked salmon, cucumber ribbons, pickled red onion

Avo* & Haloumi - R87

Sourdough slice, herbed cream cheese, tomato, avo*, roasted vegetables, grilled haloumi, rocket (Add bacon - R19)

Hot Pressed Chicken Mayo - R86/h4>

Basil pesto, ciabatta, hand cut chips

Nomad Vegan Wrap - R64

Pealafel fritters, hummus, salsa, cos lettuce, radish, tahini dressing, crispy chickpeas, mange tout, carrot, cucumber

Mexican Chicken Wrap - R79

Shredded chicken breast, chipotle dressing, tomato & bean salsa, guacamole, cheddar cheese, lettuce

(Available wraps - Plain OR Whole-wheat OR Gluten free extra R20)


RIGATONI & Co.


Choice of Spaghetti OR Fettuccine OR Rigatoni (Wheat-free pasta, 20 min delay, extra R16)

Aglio e Olio Alla Greca - R85

Grilled haloumi, olive oil, garlic, cherry tomatoes, basil, parmesan (Add chicken - R20)

Spaghetti Frutti di Mare - R129

Prawns, mussels, calamari tubes, calamari heads, garlic, parsley, tomato, white wine

Calamari & Chorizo - R114

Pan-seared calamari & chorizo, piquant Napoletana, cream, basil

Pasta Loco - R95

Grilled chicken, creamy gorgonzola sauce, roasted butternut, crispy bacon

Shortrib Rigatoni - R114

Slow-roasted pulled shortrib, mustard, mushroom, garlic, cream, rigatoni

Vegano Fettuccine - R76

Mushroom, baby marrow, red onion, coconut milk, garlic, chilli, chimichurri

Pasta Salmone - R125

Fettuccine, smoked salmon, tomato, olive oil, garlic, butter, herbs (Add cream – R7)

Lasagne - R96

Beef ragù, béchamel, Napoletana, mozzarella, parmesan, garden salad

Pollo al Forno - R114

Grilled chicken, garlic, sundried tomato, mushrooms, basil, onions, rigatoni, béchamel, parmesan bake (Vegetarian alternative available)

The Classics:

Alfredo R94 / Bolognese - R84 Napoletana R69 / Arrabiata - R74


Burgers


With a choice of side: hand cut chips, Asian slaw OR garden salad.

Any burger may be substituted with a chicken fillet.

The Original - R94

Doppio house-ground beef burger, tomato, rocket, grilled red onions, smoky tomato relish

The Doppio Burger - R114

The Original, mature cheddar, streaky bacon

The Earth Child - R84

Pea, corn, chickpea & sesame burger, chilli avo* crush, tomato, rocket, grilled red onions, hummus

The Mexican - R108

Doppio house-ground beef burger, cheddar cheese, smashed avo*, jalapeño salsa, marinated feta, grilled red onions, tomato, rocket

The Naked Bohemian - R110

An unbunned Doppio house-ground beef burger, grilled brown mushroom, smashed avo*, rocket, tomato, grilled red onions, Cajun Roquefort sauce


Grills & Speciality


Grilled Lamb Chops (360g) - R195

Lemon, rosemary & paprika marinated lamb chops, seasonal roasted vegetables, hand cut chips

Filleto alla Griglia (200g) - R210

Creamy potato & char-grilled leek, green beans, balsamic onion & garlic cream

Grilled Prime Rib (350g) - R190

Crispy crushed potato, green peppercorn butter

Steak, Chips & Bone Marrow (300g) - R189

Rump, roasted bone marrow, jus,hand cut chips

Salmon Teriyaki - R218

Grilled salmon in teriyaki dressing, black rice, baby marrow linguine

Cider Roasted Pork Belly - R160

Crushed spring onion potato, cider sauce, pickled salad

Pesce in Tempura - R98

Hake fillet in beer batter, crushed minted peas, hand cut chips, tartar sauce

Lamb Kleftiko - R210

Greek style slow braised lamb on the bone, seasonal roasted vegetables, crispy potatoes

Pollo con Salsa - R130

Chicken breasts, crushed sweet potato, roasted zucchini, Cajun Roquefort sauce

Calamari - R172

Grilled with lemon & herbs, choice of sides (Add Cajun cream - R12)

Chicken Curry - R112

Chicken breast, mushrooms & peppers in a Thai red curry sauce, coconut jasmine rice

Vegan Roasted Butternut - R80

Tikka Curry Sweet potato, chickpeas, cashew nuts, quinoa & bulgur wheat, coriander

Sauces - R32

Mushroom / Balsamic onion & garlic cream / Roquefort Cajun / Green peppercorn / White wine red pepper cream

Sides

Onion rings 16 / Hand cut chips 24 / Parmesan mash 25 / Roast vegetables 28 / Spinach (sautéed OR creamed) 25 / Jasmine rice 22 / Doppio side salad 30 / Garden salad 25


Tapas


TACOS - R24

Served in a soft shell taco:

- Fish - Beer battered hake, Asian slaw, salsa al fresco

- Buttermilk chicken – Kimchi, Kewpie mayo, sriracha, micro greens

- Pulled pork – Apricot glaze, apple salsa

Mushroom Fritti - R55

Crumbed brown mushrooms, aïoli

Middle Eastern Flatbread - R48

Chimichurri, labneh

Mozzarella Croquettes - R40

Chilli herb mayo

Salmon & Sweet Potato Fish Cakes - R55

Ginger chilli Asian dressing

Grilled Calamari - R79

Herbed lemon butter OR Cajun cream

Doppio Wings: - R69

- Peri peri, blue cheese yoghurt

- Sticky BBQ wings, Cajun pangrattato, feta yoghurt

Sticky Pork Bites - R78

Pork belly, pickled veg, toasted sesame seeds

Fried Haloumi - R48

Tzatziki

Chicken Livers - R49

Pan-seared with peri peri Napoletana, cream

Steamed Mussels - R68

- White wine fennel cream, crostini

- Thai green curry sauce, crostini

Focaccia

Herb & Olive Oil - R44

Garlic & Rosemary - R44

Za’atar Chilli - R44

Mozzarella - R58


Platters & Boards


Chef’s Board - R275

Doppio wings, mozzarella croquettes, Sticky pork bites, onion rings, pan fried chorizo, steamed mussels

Doppio Platter - R225

Fried haloumi, chicken livers, taco trio, onion rings, mushroom fritti, Middle Eastern flatbread


Wood Fired Pizza


(Calzone on selected pizzas - extra R5) (Large/Medium)

Margherita - R69 / R56

Napoletana, mozzarella

Vegi Vegi - R97 / R80

Brinjals, artichokes, broccoli, butternut, baby marrow, roasted red pepper, onion, basil pesto, sunflower seeds, pine nuts (Very Vegan - option available)

Gne Gne Gne - R92 / R74

Gorgonzola, caramelised onion, butternut, pine nuts, honey

Bellissimo - R108 / R89

Artichokes, olives, haloumi, tomato, basil pesto, rocket (Add bacon - R19)

Bastardo - R108 / R89

Salami, mushrooms, feta, char-grilled leeks

Paradiso - R89 / R72

Country ham, pineapple

Pizza Roma - R97 / R80

Country ham, mushrooms

Ragù Mafioso - R89 / R72

Bolognese, chilli, onion, roasted red pepper, green pepper

Pazzo - R116 / R92

Bacon, chorizo, ham, onion

Nic-O-la - R105 / R88

Roasted butternut, chicken, caramelised onion, feta, rocket

Pollo - R112 / R90

Grilled chicken, sweet chilli sauce, roasted red pepper, avo*, onion, coriander

Leo Leone - R108 / R89

Bacon, chorizo, mushrooms, green pepper, onion, chilli

Pizza Parma - R122 / R96

Prosciutto Crudo, rocket

La Med - R108 / R89

Bacon, spinach, feta, avo*

Tutti Frutti Di Mare - R168 / R125

Calamari, calamari heads, prawn meat, mussels, garlic, parsley, whole prawn(s)

Pizza Salami - R105 / R88

Salami, avo*, chilli

Peasant - R99 /R80

Margherita with 2 toppings (Limited to 1st two categories of extra toppings)

Doppio - R118

Half of any two pizzas (Extra R28 for Pizza Parma OR Seafood)

Gluten Free Base Medium Extra 24 / Gluten Free Base Large Extra 29 / Carb Friendly Base Medium Extra 26 / Carb Friendly Base Large Extra 34

EXTRA TOPPINGS

Banana, Basil, Brinjals, Broccoli, Butternut, Caramelised onion, Coriander, Green pepper, Pineapple, Tomato, Onion 10 / Anchovies, Artichokes, Avo*, Bacon, Capers, Chicken, Feta, Gorgonzola, Ham, Mushrooms, Olives, Piquanté peppers, Roasted red pepper, Rocket, 19 / Chorizo, Haloumi, Salami 22 / Calamari, Prosciutto Crudo, Prawns 35


Caffe and Tea


Decaffeinated coffee + R3 Add cream + R4 Almond milk + R8


Cappuccino Vero - R25

Smaller, stronger, Italian style

Cappuccino - R28

Doppio Cappuccino - R32

Larger with a double shot of espresso

Cortado - R23

Caffé Latte - R28

(Add Vanilla OR Hazelnut OR Almond syrup - R7)

Filter Coffee + Refill - R23

Caffé Mocha - R33

Americano - R25

Espresso - R20

Espresso Doppio - R23

Speciality Blends - R28

Served in a French press. Ask your waitron for available selection

Dirty Chai Latte - R34

Red Cappuccino - R30 / R34

Matcha Latte - R36

Turmeric Latte - R32

Tea - R19

Rooibos OR Five Roses

Fresh Ginger, Lemon & Mint Tea - R18

Twinings® - R22


Herbal Teas


Spiced Chai - R32

Hot Chocolate - R30

Freezos & Shakes

Coffee Freezo - R42

Chocolate Freezo - R42

Bar-One Freezo - R42

Fruit Freezo - R42

Frulato - R40

Fresh fruit blended with yoghurt OR ice cream

Classic Shakes - R38

Chocolate OR Strawberry OR Vanilla

Iced Coffee Shake - R42


Chillers


Fruit Juice Selection - R29

Appletiser/Grapetiser - R28

Sodas - R24

Rock Shandy - R38

Cordial & Mixer - R29

Iced Tea - R26

Mineral Water

500ml - R24

750ml - R39

Organic Cordial Spritzers

500ml - R58

1 litre - R92

Organic cordials with sparkling mineral water: Raspberry & Rose OR Lemongrass & Ginger


Beers on tap


Castle Lite Draught

1 litre Jug 78 500ml 39 330ml - R29

Jack Black Draught

1 litre Jug 98 500ml 52 330ml - R42

The small print. Doppio Zero is not a gluten or allergen free environment. While every effort will be made, traces of gluten or other allergens may appear in the final served dish. In the kitchens of Doppio Zero, seeds & nuts are present & used in the production of foods. Prices include VAT. Service charge not included. Avo* is subject to seasonal availability. Variations may lead to delays. All extras & substitutions may incur an extra charge. Not responsible for food asked well done. Regret no cheques accepted. Prices may change without prior notice.

WINE, COCKTAILS & DESSERTS

Wine, Cocktails & Desserts

[ Click here to download PDF version ]


White Wine


Chardonnay


Robertson - R40 / R120

Robertson

Durbanville Hills - R50 / R146

Durbanville

Newton Johnson Felicité - R55 / R155

Upper Hemel-en-Aarde Valley

Fat Bastard - R66 / R190

Robertson

Jordan Unoaked - R230

Stellenbosch


Sauvignon Blanc


Durbanville Hills - R50 / R148

Durbanville

Spier Signature - R55 / R155

Western Cape

Waterford Pecan Stream - R66 / R190

Stellenbosch

Oak Valley Fountain of Youth - R175

Elgin

Tokara Reserve - R260

Elgin


White Blends & Other Varietals


Darling Cellars - R36 / R100

Sweet Darling Darling

Protea Pinot Grigio - R44 / R130

Western Cape

Kleine Zalze - R48 / R140

Cellar Selection Chenin Blanc Stellenbosch

Croydon Title Deed - R55 / R160

Somerset West

Haute Cabrière - R215

Chardonnay / Pinot Noir Franschhoek


Pinks & Bubbles


Rosé, Blush & Blanc De Noir


Slanghoek Vinay - R36 / R100

Sweet Rosé Rawsonville

Vrede en Lust Jess - R55 / R160

Simondium

Sophie Le Rose - R68 / R200

Western Cape


Sparkling & MCC


J.C. Le Roux Vibrazio - R50 / R185

Demi Sec Devon Valley

L’Ormarins Brut NV - R280

Franschhoek

Krone Brut Rosé - R320

Tulbagh


Sangria


RED OR WHITE - R54 / R140

Refreshing wine & fruit punch available with either red OR white wine


Red Wine



Red Shiraz


Leeuwenkuil - R45 / R130

Swartland

Hartenberg Doorkeeper - R210

Stellenbosch

Pinotage

Beyerskloof - R65/ R185

Stellenbosch

Diemersfontein - R230

Western Cape


Cabernet Sauvignon


Kleine Zalze - R65 / R180

Cellar Selection Stellenbosch

Warwick First Lady - R210

Western Cape

Fat Bastard - R260

Robertson


Red Blends & Other Varietals


Stellenrust Simplicity - R48 / R140

Western Cape

Jordan Chameleon - R55 / R150

Stellenbosch

Klein Constantia KC Cab - R62 / R175

Sav / Merlot Western Cape

Thelema Mountain Red - R64 / R185

Western Cape

The Valley Pinot Noir - R260

Elgin

Rupert & Rothschild - R380

Classique Franschhoek


Merlot


Flagstone - R48 / R140

Western Cape

Bosman Generation 8 - R58 / R165

Wellington

Spier Signature - R60 / R170

Western Cape

Ken Forrester Pat’s Garden - R250

Stellenbosch


Cocktails


Classic


Cosmopolitan - R49

Triple distilled vodka shaken with triple sec, fresh lime, cranberry juice & a citrus twist

Rhubarb Awakening - R68

White rum & rhubarb muddled with pineapple & lime, shaken with ice & charged with sparkling wine

Irish Mule - R84

Jameson shaken with citrus served over ice, charged with Fitch & Leedes Ginger Beer bitters

Summer Lovin’ - R69

Gin, Cointreau & Campari shaken with lime& mint, charged with Fitch & LeedesGinger Ale

Classic Mojito - R68

Cuban light rum muddled with lime wedges, fresh mint & pure cane sugar, churned with crushed ice & charged with Fitch & Leedes Club Soda

Margarita - R67

Frozen OR shaken with tequila, triple sec & lime

French 75 - R58

Shaken gin & lemon juice, charged with sparkling wine

Dark & Stormy - R64

Dark rum & lemon juice served over ice with Fitch & Leedes Ginger Beer & bitters

Aperol Spritz - R55

Aperol mixed with sparkling wine served over ice & charged with Fitch & Leedes Club Soda

Strawberry Daiquiri - R69

Spiced rum, blended frozen with wild strawberry-infused sugar, fresh lime & strawberry juice

Passion Fruit Caipirinha - R58

Cuban light rum muddled with fresh lime wedges & passion fruit purée, served short over crushed ice

Piña Colada - R68

Cuban light rum blended with fresh pineapple, coconut & lemon


Virgin


Strawberry Daiquiri - R45

Frozen strawberry-infused sugar blended with fresh lime & strawberry juice

Mojito - R37

Muddled fresh lime wedges, mint & pure cane sugar, churned with crushed ice & charged with Fitch & Leedes Club Soda

Piña Colada - R45

Fresh pineapple & coconut extracts blended thick & creamy with fresh lemon

Doppio G&T's Create your perfect G&T

Gin

Gordon’s - R18

Inverroche Classic - R32

Hendrick’s - R39

Musgrave Pink - R37

Tonic

Fitch & Leedes Classic - R19

Fitch & Leedes Rose & Cucumber - R19

Fitch & Leedes Sugar Free - R19

Garnish

Mint - R5

Cucumber - R5

Berries - R5

Citrus - R5


Beers on tap


Castle Lite Draught

1 litre - R78 500ml - R39 330ml - R29

Jack Black Draught

1 litre - R98 500ml - R52 330ml - R42


Desserts


Nutella™ Crêpe - R62

Nutella™ filled crêpe, vanilla gelato

Strawberry Shortcake - R65

Strawberry cheesecake mousse, shortbread, pistachio crumble, berries

Cinnamon Apple - R58

Malva Pudding Crispy white chocolate & almond bark, vanilla bean crème anglaise

Eton Mess - R58

Meringue, chantilly cream, berry compote, strawberries

Peppermint Crisp Sundae - R58

Creamy vanilla gelato, peppermint crisp tart pieces, caramel, peppermint crisp sauce

Gelato by the Scoop

Ask the waiter for available flavours

1 scoop - R25

2 scoops - R44

Cake Selection

Please ask your waiter for available selection


Speciality Drinks


Hazelnut Hot Chocolate - R46

Hot chocolate, Nutella™, hazelnut syrup, whipped cream

Bar-One® Hot Chocolate - R42

Whipped cream, chocolate almond bark

Dom Pedro - R45

Whisky OR Kahlúa™ OR Frangelico™

Irish Coffee - R45

Jameson™ OR Kahlúa™ OR Frangelico™

Dolce e Caffé - R42

Served with a cappuccino OR hot chocolate OR tea & - Dulce De Leche Cake OR - Chocolate Truffles

TAKE AWAY

Take Away Menu

[ Click here to download PDF version ]

Summer menu Take Away CT

Handhelds


Prego Pollo - R86

Char-grilled chicken breasts, lettuce, tomato, peri peri mayo, Turkish bread, hand cut chips

Grilled Rump Flatbread - R98

Chilli & garlic rubbed rump, greens, roasted red pepper, marinated feta, salsa al fresco, hummus, tzatziki

Open Smoked Salmon & Avo* - R89

Health bread, smashed avo*, smoked salmon, cucumber ribbons, pickled red onion

Avo* & Haloumi - R87

Sourdough slice, herbed cream cheese, tomato, avo*, roasted vegetables, grilled haloumi, rocket (Add bacon - R19)

Hot Pressed Chicken Mayo - R86

Basil pesto, ciabatta, hand cut chips

Nomad Vegan Wrap - R64

Pealafel fritters, hummus, salsa, cos lettuce, radish, tahini dressing, crispy chickpeas, mange tout, carrot, cucumber

Mexican Chicken Wrap - R79

Shredded chicken breast, chipotle dressing, tomato & bean salsa, guacamole, cheddar cheese, lettuce

(Available wraps - Plain OR Whole-wheat OR Gluten free extra R20)


Wood Fired Pizza


(Calzone on selected pizzas - extra R5) (Large/Medium)

Margherita - R69 / R56

Napoletana, mozzarella

Vegi Vegi - R97 / R80

Brinjals, artichokes, broccoli, butternut, baby marrow, roasted red pepper, onion, basil pesto, sunflower seeds, pine nuts (Very Vegan - option available)

Gne Gne Gne - R92 / R74

Gorgonzola, caramelised onion, butternut, pine nuts, honey

Bellissimo - R108 / R89

Artichokes, olives, haloumi, tomato, basil pesto, rocket (Add bacon - R19)

Bastardo - R108 / R89

Salami, mushrooms, feta, char-grilled leeks

Paradiso - R89 / R72

Country ham, pineapple

Pizza Roma - R97 / R80

Country ham, mushrooms

Ragù Mafioso - R89 / R72

Bolognese, chilli, onion, roasted red pepper, green pepper

Pazzo - R116 / R92

Bacon, chorizo, ham, onion

Nic-O-la - R105 / R88

Roasted butternut, chicken, caramelised onion, feta, rocket

Pollo - R112 / R90

Grilled chicken, sweet chilli sauce, roasted bred pepper, avo*, onion, coriander

Leo Leone - R108 / R89

Bacon, chorizo, mushrooms, green pepper, onion, chilli

Pizza Parma - R122 / R96

Prosciutto Crudo, rocket

La Med - R108 / R89

Bacon, spinach, feta, avo*

Tutti Frutti Di Mare - R168 / R125

Calamari, calamari heads, prawn meat, mussels, garlic, parsley, whole prawn(s)

Pizza Salami - R105 / R88

Salami, avo*, chilli

Peasant - R99 / R80

Margherita with 2 toppings (Limited to 1st two categories of extra toppings)

Doppio - R118

Half of any two pizzas (Extra R28 for Pizza Parma OR Seafood)

Gluten Free Base Medium Extra - R24 / Gluten Free Base Large Extra - R29 /Carb Friendly Base Medium Extra - R26 / Carb Friendly Base Large Extra - R34


Extra toppings

Banana, Basil, Brinjals, Broccoli, Butternut, Caramelised onion, Coriander, Green pepper, Pineapple, Tomato, Onion - R10 / Anchovies, Artichokes, Avo*, Bacon, Capers, Chicken, Feta, Gorgonzola, Ham, Mushrooms, Olives, Piquanté peppers, Roasted red pepper, Rocket - R19 / Chorizo, Haloumi, Salami 22 / Calamari, Prosciutto Crudo, Prawns - R35


Rigatoni & Co.


Choice of Spaghetti OR Fettuccine OR Penne (Wheat-free Pasta, 20 min delay, Extra - R16)

Aglio e Olio Alla Greca - R85

Grilled haloumi, olive oil, garlic, cherry tomatoes, basil, parmesan (Add chicken - R20)

Spaghetti Frutti di Mare - R129

Prawns, mussels, calamari tubes, calamari heads, garlic, parsley, tomato, white wine

Calamari & Chorizo - R114

Pan-seared calamari & chorizo, piquant Napoletana, cream, basil

Pasta Loco - R95

Grilled chicken, creamy gorgonzola sauce, roasted butternut, crispy bacon

Shortrib Rigatoni - R114

Slow-roasted pulled shortrib, mustard, mushroom, garlic, cream, rigatoni

Vegano Fettuccine - R76

Mushroom, baby marrow, red onion, coconut milk, garlic, chilli, chimichurri

Pasta Salmone - R125

Fettuccine, smoked salmon, tomato, olive oil, garlic, butter, herbs (Add cream – R7)

Lasagne - R96

Beef ragù, béchamel, Napoletana, mozzarella, parmesan, garden salad

Pollo al Forno - R114

Grilled chicken, garlic, sundried tomato, mushrooms, basil, onions, rigatoni, béchamel, parmesan bake (Vegetarian alternative available)


The Classics


Alfredo - R94 / Bolognese - R84 Napoletana - R69 / Arrabiata - R74


Tapas


Tacos - R24

Served in a soft shell taco:

- Fish - Beer battered hake, Asian slaw, salsa al fresco

- Buttermilk chicken – Kimchi, Kewpie mayo, sriracha, micro greens

- Pulled pork – Apricot glaze, apple salsa

Mushroom Fritti - R55

Crumbed brown mushrooms, aïoli

Middle Eastern Flatbread - R48

Chimichurri, labneh

Mozzarella Croquettes - R40

Chilli herb mayo

Salmon & Sweet Potato Fish Cakes - R55

Ginger chilli Asian dressing

Grilled Calamari - R79

Herbed lemon butter OR Cajun cream

Doppio Wings: - R69

- Peri peri, blue cheese yoghurt

- Sticky BBQ wings, Cajun pangrattato, feta yoghurt

Sticky Pork Bites - R78

Pork belly, pickled veg, toasted sesame seeds

Fried Haloumi - R48

Tzatziki

Chicken Livers - R49

Pan-seared with peri peri Napoletana, cream

Steamed Mussels - R68

- White wine fennel cream, crostini

- Thai green curry sauce, crostini

Focaccia

Herb & Olive Oil - R44

Garlic & Rosemary - R44

Za’atar Chilli - R44

Mozzarella - R58


Grills & Speciality


Grilled Lamb Chops (360g) - R195

Lemon, rosemary & paprika marinated lamb chops, seasonal roasted vegetables, hand cut chips

Filleto alla Griglia (200g) - R210

Creamy potato & char-grilled leek, green beans, balsamic onion & garlic cream

Grilled Prime Rib (350g) - R190

Crispy crushed potato, green peppercorn butter

Steak, Chips & Bone Marrow (300g) - R189

Rump, roasted bone marrow, jus,hand cut chips

Salmon Teriyaki - R218

Grilled salmon in teriyaki dressing, black rice, baby marrow linguine

Cider Roasted Pork Belly - R160

Crushed spring onion potato, cider sauce, pickled salad

Pesce in Tempura - R98

Hake fillet in beer batter, crushed minted peas, hand cut chips, tartar sauce

Lamb Kleftiko - R210

Greek style slow braised lamb on the bone, seasonal roasted vegetables, crispy potatoes

Pollo con Salsa - R130

Chicken breasts, crushed sweet potato, roasted zucchini, Cajun Roquefort sauce

Calamari - R172

Grilled with lemon & herbs, choice of sides (Add Cajun cream - R12)

Chicken Curry - R112

Chicken breast, mushrooms & peppers in a Thai red curry sauce, coconut jasmine rice

Vegan Roasted Butternut Tikka Curry - R80

Sweet potato, chickpeas, cashew nuts, quinoa & bulgur wheat, coriander

Sauces - R32

Mushroom / Balsamic onion & garlic cream / Roquefort Cajun / Green peppercorn / White wine red pepper cream

Sides:

Onion rings - R16 / Hand cut chips - R24 /

Parmesan mash - R25 / Roast vegetables - R28 /

Spinach (sautéed OR creamed) - R25 /

Jasmine rice - R22 / Doppio side salad - R30 /

Garden salad - R25


Salads And Bowls


Haloumi & Roast Veg Salad - R84

Marinated grilled brinjals, baby marrow, artichokes, fennel, butternut, roast peppers, fried haloumi, greens, crispy chickpeas, toasted seeds

Chicken Caesar Salad - R88

Cos lettuce, grilled chicken breast, bacon bits, shaved parmesan, creamy anchovy dressing, ciabatta crostin

Power Salad - R78

Beetroot, seed nut & goji berry mix, mange tout, edamame beans, cabbage, avo*, radish, quinoa & bulgur wheat mix, lemon berry coconut dressing (Add Chicken – R20)

Baked Sweet Potato & Tuna Salad - R80

Roasted red pepper, gherkin & cottage cheese tuna mayo, cucumber mange tout, baby leaves, radish, pickled red onion

Soul Bowl - R82

Thai green coconut curry sauce, grilled chicken breast, quinoa & bulgur wheat, steamed broccoli, edamame beans, spring onion, bok choy, toasted cashew nuts, coriander

Salmon Poké Bowl - R98

Ginger chilli cured Norwegian salmon, black rice, avo*, julienne cucumber & carrot, pickled ginger, edamame beans

Sticky Pork Bowl - R96

Glazed pork belly, jasmine rice, red pepper salad

Sesame Tofu Bowl - R84

Sesame crusted tofu, bulgur wheat & quinoa mix, kimchi, red pepper salsa, crispy chickpeas, tahini dressing


Burgers


With a choice of sides: Hand cut chips, Asian slaw OR garden salad. Any burger may be substituted for a chicken fillet.


The Original - R94

Doppio house-ground beef burger, tomato, rocket, grilled red onions, smoky tomato relish

The Doppio Burger - R114

The Original, mature cheddar, streaky bacon

The Earth Child - R84

Pea, corn, chickpea & sesame burger, chilli avo* crush, tomato, rocket, grilled red onions, hummus

The Mexican - R108

Doppio house-ground beef burger, cheddar cheese, smashed avo*, jalapeño salsa, marinated feta, grilled red onions, tomato, rocket

The Naked Bohemian - R110

An unbunned Doppio house-ground beef burger, grilled brown mushroom, smashed avo*, rocket, tomato, grilled red onions, Cajun Roquefort sauce

DOPPIO ZERO

Bakery & Restaurant


Call your nearest Doppio Zero...

JOHANNESBURG

BASSONIA (011) 682 2083

BEDFORDVIEW (011) 450 0463

BEL AIR, NORTHRIDING (011) 704 2468

BLUE HILLS (011) 318 0094

CLEARWATER MALL (010) 591 2129

CRADLESTONE (011) 662 2121

GREENSIDE (011) 646 8740

MALL OF THE SOUTH (011) 682 1871

PINESLOPES, FOURWAYS (011) 465 7580

ROSEBANK (011) 447 9538

SANDTON CITY (011) 784 0969

SUNNINGHILL (011) 234 7841

HOBART, BRYANSTON coming soon...

PRETORIA

HAZELDEAN (012) 809 1149

SOUTHDOWNS, IRENE (012) 665 0784

MPUMALANGA

NELSPRUIT coming soon...

WESTERN CAPE

MANDELA RHODES PLACE (021) 424 9225

STELLENBOSCH (021) 812 7999

KWAZULU-NATAL

UMHLANGA (010) 900 3173

The small print. Doppio Zero is not a gluten or allergen free environment. While every effort will be made, traces of gluten or other allergens may appear in the final served dish. In the kitchens of Doppio Zero, seeds & nuts are present & used in the production of foods. Prices include VAT. Service charge not included. Avo* is subject to seasonal availability. Variations may lead to delays. All extras & substitutions may incur an extra charge. Not responsible for food asked well done. Regret no cheques accepted. Prices may change without prior notice.

PLATTERS

Platter Menu

[ Click here to download PDF version ]


Perfect for home & office functions


Breakfast


Filled breakfast croissant - R230 / R430 (Serves 6-8)/(Serves 10-12)

Mini croissants filled with scrambled eggs: Salmon, cream cheese & dill cucumber / bacon bits & red pepper / herby mushrooms & parmesan

Mini croissant & Danish - R200 / R390 (Serves 6-8)/(Serves 10-12)

Plain croissant / pain au raisin / ham & cheese danish / chocolate croissant / apple danish

Mini muffin - R220 / R410 (Serves 6-8)/(Serves 10-12)

Assorted mini muffins


Savoury


Pizza - R380 (Serves 10-12)

Mouthwatering mini pizzas with selected toppings: Pollo / paradiso / la med / bellisimo

Filled lunch croissant - R250 / R450 (Serves 6-8)/(Serves 10-12)

Mini croissants filled with: Rustic chicken mayo / country ham, emmenthal, aïoli & rocket / basil pesto, tomato, fresh mozzarella & basil

Vol au vent - R180 (Serves 6-8)

Rustic caprese / spinach & feta / smoked salmon & tzatziki / gorgonzola & caramelised onion

Meze - R280 (Serves 6-8)

Caprese skewer / falafel / marinated olives / marinated artichokes / feta & peppadews / ciabatta / spanakopita / hummus / tzatziki / basil pesto aïoli

Wrap Platter - R420 (Serves 10-12)

A selection of filled wraps: Mexican chicken, bean salsa, guacamole, cheddar / roast vegetables, fried haloumi, basil pesto mayo / Grilled rump, rocket, feta, roast red pepper

Smoked salmon on rye - R280 (Serves 6-8)

Herbed cream cheese, cucumber ribbons & capers / herbed cream cheese, dill cucumbers & red onion

Mini burger - R230 / R440 (Serves 6-8)/(Serves 10-12)

A selection of mini luxury hamburgers: Beef or chicken burgers with cheddar, bacon & grilled red onion / (Veg options available)

Carne - R290 / R550 (Serves 6-8)/(Serves 10-12)

Selection of bite sized meaty treats: Doppio wings (sticky or peri peri) / bbq beef skewers / sweet chilli chicken skewers / smokey tomato meatballs / lamb sausage wrapped in bacon

Crudite - R300 (Serves 10-12)

An assortment of freshly sliced vegetables & yummy dips: Cucumber / carrot / baby corn or mange tout / cherry tomatoes / celery / blanched broccoli / tzatziki / hummus / prego mayo

Kiddies - R250 (Serves 6-8)

Pigs in a blanket / beef or chicken mini burgers / mini paradiso pizza / crumbed chicken strips

Open bruschetta - R350 (Serves 10-12)

An assortment of delectable ciabatta toast topped with: Mediterranean / salmon & cream cheese / greek / salami, whole grain mustard & rocket / bacon, caramelised onion, camembert & balsamic reduction

Savoury pastry - R290 / R550 (Serves 6-8)/(Serves 10-12)

A selection of delicious savoury delights: Chicken pie / bacon & feta quiche / spanakopita / peppadew & cheese rissole / beef sausage roll

Filled Turkish - R220 / R380 (Serves 6-8)/(Serves 10-12)

Freshly baked Turkish bread filled with: Marinated veg hummus & rocket / caprese / rustic chicken mayo / bacon, lettuce, tomato & aioli / chicken prego


Sweet


Sweet - R250 / R460 (Serves 6-8)/(Serves 10-12)

A Selection of hazelnut brownie / mini florentine / lemon slice / Nutella® & berry vol au vent / pecan nut tart / millionaire tart

Mini biscuit - R370 (60 Biscuits)

Ginger nuts / chocolate chip & macadamia nut cookie / white chocolate chip & cranberry cookie / Greek shortbread / Florentine

Seasonal fruit - R215 / R400 (Serves 6-8)/(Serves 10-12)

A selection of seasonal sliced fruits

NB | 48 hour lead time

The small print. In the kitchens of Doppio Zero, seeds & nuts are present & used in the production of foods. Prices include VAT. Service charge not included. Avo* is subject to seasonal availability. All items subject to availability. Variations may lead to delays. All extras & substitutions may incur an extra charge. Not responsible for food asked well done. Regret no cheques accepted. Prices may change without prior notice.

SHARING

Sharing Menu

[ Click here to download PDF version ]


Please click the link above to download the Sharing menu.



TOUR GROUPS

Tour Groups

[ Click here to download PDF version ]


Please click the link above to download the Tour Groups menu.



KIDZ

Kidz Menu

[ Click here to download PDF version ]


Breakfast


Chocolate Croissant - R18

Fresh Fruit - R29

Strangled egg - R30

Scrambled / fried / poached egg & toast (Add bacon OR sausage R16)

Hot Oats - R30

With banana slices & cinnamon sugar

Ham & Cheese Open Omelette - R32

With toast

Flapjacks - R34

With strawberries & cream OR ice cream

Birthday Cake Flapjacks - R40

With vanilla fudge fRösting, strawberries, sprinkles & whipped cream

Main

Cheesy Chips - R29

(Add chicken R12 OR bacon bits R12)

Mac ‘n Cheese - R38

Penne in a cheddar sauce (Add bacon- R15 OR chicken -R15)

Saucy Meatballs & Mash - R38

With mushy peas

Saucy Spaghetti - R40

Bolognese OR Napoletana OR Alfredo

Chicken Strips - R46

Crumbed OR grilled chicken breast strips with hand cut chips, corn on the cob & pink sauce

Fish & Chips - R46

Battered hake with chips & tartar sauce

Toasted Sarmies

Cheese - R30

Cheese & Tomato - R32

Ham & Cheese - R38

Chicken Mayo - R39


Pizza


Margherita - R30

Ham & Pineapple - R38

Chicken & Mushroom - R38


Beverages


Baybee Chino - R10

Small. steamed milk with foam

Juice - R18

Small. Orange OR Mango OR Strawberry

Milkshake - R22

Vanilla OR Chocolate OR Strawberry


Desserts


Gelato

cone/cup

1 scoop - R25

2 scoops - R44

Pancake - R26

With ice cream OR cream

Caramel Sundae - R26

With chocolate sauce

Brownie - R28

With caramel sauce & ice cream

Fruit Salad - R32

With ice cream

Ask your waiter for available gelato flavours

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